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–+ Tsp
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Poultry Seasoning

Nothing easier than taking 2 minutes to make a batch of your own poultry seasoning! It can be stored in 150 ml self sealing plastic bags or as I do, save your empty store bought containers, rinse them out and fill with your own mixtures. Label and date the containers and you're done!
Prep Time5 minutes
Total Time5 minutes
Servings: 6 Tsp

Ingredients

  • 1 pinch Nutmeg just a little pinch, which is less than an 1/8 tsp
  • 1 Tsp ground Sage
  • 1 Tsp dried Rosemary finely crumbled
  • 1 Tsp dried Thyme leaves
  • 1 Tsp dried Marjoram
  • 1 Tsp Celery Salt
  • 1/2 Tsp ground Black Pepper

Instructions

  • Combine all the ingredients in a small bowl. Transfer to a small storage container and get ready to cook!